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Poster Dining with the Chef

Dining with the Chef Season 4 Episode 15: Authentic Japanese Cooking: Shallow-fried Salmon Fillets 2015

Watch Tv Show Series Dining with the Chef : Our theme this episode is grilling. We'll be using a popular ingredient, salmon, to make shallow-fried salmon. We'll marinate it in a delicious sauce, then sprinkle it with sesame seeds and ao-nori powder and fry it in a small amount of oil. For our side, we'll also be making a salad with firm octopus, crisp celery, and our chef's secret-recipe ume dressing for a light and refreshing Japanese flavor. Finally, we'll talk about the many versatile ways that salmon is used throughout Japan, from shio-yaki grilled in salt to sashimi, sushi, hotspots, and more..

Genre: Reality
Air Date: 2015-09-04
Season Number: 4
Episodes Number: 15
Stars:

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